For over 25 years, the company has provided creative and flawless cuisine together with a personal touch to customer service. Whether it’s the wedding of your dreams, a business event , any special event or a private dinner, the Chef can design a menu which will excite your pallette without breaking the bank.
Menu's are custom designed to suit your needs. When a menu is priced, the process involves more than "3 dozen stuffed mushrooms". A number of factors are considered, such as your choice of menu items, the number of main courses, the number of guests, the type of function (buffet or plate service), the number of serving staff, the length of the event, the type of dishware and rentals.
Food preparation requires the utmost of attention to allow for creativity and delight. With this in mind, while arrangments for all your party need can be made through D& F catering, the Chef prefers to employ professionals who specialize in all your party needs. This arrangement ensures you receive the fairest price with the best of service.
